Jackie's Café

Back Door Catering Menu

Jackie’s Catering Menu

Spring + Summer 2019

Please allow 3 days advance notice for your order.

 

Hors d’oeuvre (Minimum 12 pieces per order)

Cheddar Cheese Crackers (15oz box) $13

Bacon Pimento Cheese Puff  $2.50 each

Beef Slider – $3.50 each

Lime Avocado Hummus with Pita Bread – $14/qt

Asian Honey Wings – $1.95 each

Stuffed Mushrooms – $1.95 each

Mini Crab Cake – $3 per piece


Entrées (1/2 pan serves 5-6 people)

Chicken Saltimbocca with Chicken Breast, Swiss Cheese, Ham, and Tomato Porcini Sauce – $55

Teriyaki Salmon  $70

Hoisin Glaze Pork Tenderloin – $55

Beef Tenderloin – Market Price


Salads (1/2 pan serves 6-8 people)

Quinoa Salad with Cranberries, Walnuts  – $30

Spinach with Tomato and Carrots with sundried Tomato Vinaigrette – $3 per person

Caesar with Romaine Lettuce, Croûtons, and Chipotle Caesar Dressing  – $3 per person


Sides (1/2 pan serves 6-8 people)

Jambalaya Brown Rice    $28

Brussel Sprouts with Bacon Vinaigrette – $30

Spicy Sweet Green Beans – $28

Mac and Cheese – $30

Roasted Rosemary Potatoes – $28

Stir Fried Vegetables – $30


Breakfast

Quiche (Seasonal) – $25

Frittata – $25

Blueberry Coffee Cake – $28

Muffins – $2.75 (per)

Scones – $2.75 (per)


Desserts

Carrot Cake Cupcake – $3 each

Keylime Pie – $28

Chocolate Cake – $45

Flourless Chocolate Cake – $30

Flourless Walnut Cookies – $2.25 each

Butter Cookie – $2.25 each

Seasonal Pies – $30


 
Jackie’s Cafe offers many beautiful and delicious desserts, but if you’re looking for specialty pastries, wedding cakes, or themed cakes, check out Simply Sweet by D!